February 7th, 2019

MEYER LEMONS    

100 things to do with a Meyer lemon                        

REDBOR KALE                                    

RAINBOW CARROTS                          

 FENNEL                                                

SWEET BABY BROCCOLI                   

CURLY PARSLEY 

Recipe: Blanched Kale Salad with A Lemon, Garlic, and Parsley Dressing

 

Vegetarian: Lagrein Cheese

Omni: Lagrein Cheese + Fra’mani Salt and Pepper Sausage

Omni +: Lagrein Cheese + Mary’s Organic Heirloom Chicken Drumsticks

Recipe: Roasted Chicken Thighs with Fennel & Lemon

Paleo: Blue Hill Salmon Lox + Tenderbelly Uncured Bacon + Christinan’s Family Farm Handmade Mexican Chorizo + Butterfield Family Farms Organic Free Range Eggs

Meat Only: Blue Hill Salmon Lox + Tenderbelly Uncured Bacon + Christinan’s Family Farm Handmade Mexican Chorizo

Recipe: Smoked Salmon and Leek Scramble with Meyer Lemon Crème Fraîche

 

UPGRADES

Cheese Upgrade: Rosso Di Langa

Chocolate: Panforte Nero

Fruit: HASS AVOCADOS + ARIZONA SWEET ORANGES

Eggs: Butterfield Family Farms Organic Free Range Eggs

Steven Rosenberg