January 3rd, 2019

BROCCOLI

Recipe: holiday detox salad: shaved brussels, kale, cabbage, & broccoli 

RED CABBAGE

GREEN KALE

ARTICHOKES

Recipe: MEDITERRANEAN ROASTED ARTICHOKE RECIPE

WHITE TURNIPS

Recipe: PASTA WITH CARAMELIZED TURNIPS, KALE, AND BLACK PEPPER

Vegetarian: Laura Chennel: Spicy Marinated Goat Cheese

Recipe: GOAT CHEESE SCRAMBLED EGGS WITH BLISTERED TOMATOES

Omni: Laura Chennel: Spicy Marinated Goat Cheese + Christians Family Farm Pork Belly Fillet

Recipe: Cabbage and Pork Belly Belong Together

Omni +: Laura Chennel: Spicy Marinated Goat Cheese + Christians Family Farm Pork Belly Fillet x2

Paleo: Canyon Meadow’s Ranch Grass Fed Top Sirloin Roast + Butterfield Organic Eggs

Recipe: Tavern Style Beef

Meat Only: Canyon Meadow’s Ranch Grass Fed Top Sirloin Roast

 

UpGrades

Cheese: Wasserberg: Alpkase (Organic Alpine Cheese)

Recipe: Crispy Alpkase and Pear Slices

Chocolate: Assorted Cacao Project (A New Year Surprise!)

FRUIT: EUREKA LEMONS + BARTLETT PEARS

Recipe: EASY ROASTED TURNIPS WITH LEMON

Eggs: Butterfield Organic Eggs

Recipe: Spicy Simmered Eggs with Kale

Steven Rosenberg